What is useful garlic

People use garlic for a long time and for various purposes. Probably everyone tried it in life. Use garlic as an excellent seasoning, which has a very specific and unusual taste. It is consumed fresh, dried, squeezed juice out of it, crushed. Someone buys it in a store, and someone grows right in his country house. About what is useful garlic, and will be discussed in this article. It will be interesting to those who are looking for a quick way to improve their health.





What is garlic?





This is a herbaceous perennial plant, which is very unpretentious to natural conditions.





You can’t eat a lot of garlic, because it tastes very bitter and burning. If you chew its slice in your mouth, tears will immediately flow from your eyes. In general, it is worth adding that its aroma is very, very pleasant. This means that the seasoning from it is always simply excellent.





What is useful garlic and what are its features





Some consider garlic a real panacea, that is, a medicine that can really help and protect against all possible diseases. Garlic is really capable of assisting in the treatment of many diseases, and all its beneficial properties have not yet been discovered.





Conducting a conversation about what is useful garlic, it is worth making a big emphasis on its antimicrobial action. Of course, this advantage of a healing vegetable did not pass by both traditional and traditional medicine.





Is garlic good? Yes, since it is incredibly rich in carbohydrates and proteins, however, it contains almost no sugar substances. But in it there are multivitamins of group B, as well as vitamin C. Nicotinic acid is also present in garlic .









The memorable smell and specific taste is due to the high content of essential oils. It is rich in garlic and minerals: potassium, phosphorus, magnesium, zinc, iron, iodine, copper, manganese and calcium. There are also many volatile products in it that destroy bacteria and pathogens.





The healing properties of garlic can help those who suffer from hypertension or atherosclerosis. It is taken with purulent or punitive inflammation of the middle ear, sore throat, bronchitis, pharyngitis and with many other diseases that are respiratory. In such cases, inhalations in which garlic is used are extremely useful. It is able to eliminate inflammation that occurs in the throat, lungs, and elsewhere. In grated form, it can be applied to external tumors and wounds. Ingoda its action can be much more effective than the action of expensive medications.





What is garlic good for? Yes, the fact that he is able to strengthen and even restore the immunity suffered from the disease. Surely everyone from childhood remembers how his mother or grandmother forced him to use garlic every time he found symptoms of a cold or an epidemic was approaching. Protecting the body on time is almost the same as defeating the disease altogether.





Doctors are sure that garlic promotes appetite, as it forces the stomach to produce large amounts of gastric juice . It also lowers blood sugar and removes cholesterol from the body.





Garlic relieves the body of toxins, helps with various diseases of the liver, kidneys, urogenital system.





One of the best cough suppressants is garlic juice combined with black radish juice . This is really the best folk remedy that can help both a child and an adult.





The parasites that often settle in the human body simply hate garlic. This means that it can be used for the prevention and treatment of worms, as well as other uninvited guests.





Garlic is an indispensable vegetable on our table, the best assistant in the fight against diseases, a loyal friend in protecting plants in gardens.












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